Well, here is our menu for the week! I hope that I'm able to give someone some ideas, especially with lunch and snacks. This week I don't have to worry about the morning snack since the kids will be at VBS. Breakfast is never scheduled for me since the kids always want the same thing (cereal, pancakes/waffles, eggs) and I just rotate.
Also a note about having a 5 day menu...we usually have leftovers on the weekends and it's not unusual for us to go out to eat. Mainly, it's my time to take a break from the kitchen. I fix whatever is easiest and snacks usually are repeats from the week.
Monday
Lunch: Taquitos served with sour cream and salsa
Afternoon Snack: Mickey Mouse cheese & crackers
Dinner: Sloppy Joes, green beans, coleslaw
Tuesday
Lunch: Turkey sandwiches, fruit
Afternoon Snack: Tortilla chips & bean dip
Dinner: Chicken pepper pasta, sugar snap peas
Wednesday
Lunch: Baked potato with toppings
Afternoon Snack: Applesauce
Dinner: Savory swiss steak, collard greens, brown rice
Thursday
Lunch: Scrambled eggs & sausage
Afternoon Snack: Pretzels & marshmallows
Dinner: Baked ravioli, salad, italian bread
Friday
Lunch: Make your own mini-pizza
Afternoon Snack: Fruit smoothie, crackers
Dinner: Leftovers
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